I am always looking for a good Spanish rice and this one hits the spot! Remember to allow 20 minutes to let it stand. Trust the recipe. lol
Author: Kaccy G.
Make and share this Vegetable Confetti Rice recipe from Food.com.
Author: Ginny Sue
This is a versatile side-it's mild and goes well with many main dishes. I use one package of frozen spinach, thawed under warm water and squeezed dry. I've also used swiss chard in this, just be sure to...
Author: Kaarin
EASY, EASY, EASY!!! This is a simple, yet delicious side dish for any meat. Ideal for working mom's looking for simple dinner recipes.
Author: Miranda
Delicious rice dish......fresh lime juice and cilantro wake up your taste buds....eat alone or with your favorite mexican dishes.
Author: HappyVal
When I got this recipe from a friend, I could make a meal on it. Now I can't have corn, so may try it without corn. I really miss it.
Author: Zipadedoda
We're great fans of versitle, inexpensive, hearty, homemade pilafs here. They beat the box-mix stuff hands-down for flavor and are almost as easy to make. A rich side dish like this is just the thing to...
Author: 3KillerBs
Make and share this Coconut Rice (nasi Lemak) recipe from Food.com.
Author: WaterMelon
Suppli alla Telefono is Italian rice balls stuffed with mozzarella cheese and topped with pomodora sauce. I thought I died and went to heaven when I took my first bite of these scrumptous appetizers.
Author: Trixyinaz
on peggy's request and as a thank you for the wonderful kabuli. it comes from the cookbook by the farmers union. very popular in belgium especially because of its easy but yummy recipes. it's a great succes...
Author: salad slave
This is a totally simple way of making great rice pilaf. This recipe was originally on Rachael Ray's 30 Minute Meals. I usually double this recipe for my family of four big eaters.
Author: rachaelborges
Canadians love Tim Horton's and my daughter loves Tim Horton's Tomato Florentine Rice soup. This is my own "copycat" recipe and even if you've never had the real thing, I know that you will enjoy this...
Author: CountryLady
This recipe makes a dry, fluffy, orange/yellow, restaurant style, Mexican rice. It's important to rinse the rice prior to cooking in order to achieve the dry, fluffy, restaurant style Mexican Rice.
Author: Wheres_the_Beef
Make and share this Cream of Asparagus Risotto recipe from Food.com.
Author: PanNan
I started with a copycat recipe, added more of my favorite (garlic salt) ingredient, and then made this for my son, as well as for my co-worker, who had just had a baby. Everyone's comment: "Wow! That...
Author: Belinda in Austin
Make and share this Easy Fried Rice With Veggies recipe from Food.com.
Author: tbean1
My great grandparents are from Lebanon and I am learning to make all of the wonderful recipes they have passed down through the family. As I learn, I will post and share here. The Stuffing for the squash...
Author: pewpew1982
Make and share this Rice, Lentils and Dried Cranberries Garnished With Pine Nuts recipe from Food.com.
Author: Rita1652
This is a really tasty rice pilaf that you can't go wrong trying! I've made it my own over the years.
Author: Chef PotPie
This is different from any other Chicken Poppy seed casserole out there. It's uniqueness comes form the dillweed and the broth cooked rice. I found this on another website and "tweaked" it to make it mine....
Author: Michelle S.
This is the dinner my mom would make when we didn't have that much money. It's easy to make, cheap and filling!
Author: Alleyicious
Make and share this Youvarelakia Soupa Avgolemono (meat-rice Soup) " recipe from Food.com.
Author: Poppy
I adapted this dish from an online community to please my tastes. You can also use sour cream if you don't have cream cheese on hand. For quickness I also use minced garlic from a jar. I love garlic pepper...
Author: MissJennifer
This one comes from my Mother's recipe collection. It is easy and delicious. I use 4 large breast halves.
Author: Janeydoe
This is a winner! Lots of ingredients but your reward with so many complex flavors that really compliment one another!
Author: Chef Dine
This recipe is for a large amount so that it is a great OAMC recipe. Feel free to adjust the serving size. This is a crowed pleaser for sure. Cooking, prep. and serving size is approximate.
Author: Mainely Debbie
From the Toronto Star. Adapted from Gourmet. Updated on July 7, 2010 to include the quantity of water needed (oops)
Author: Dreamer in Ontario
Make and share this Rice-A-Veggie Quick Mix recipe from Food.com.
Author: Dancer
Make and share this Crock Pot Shredded Balsamic Chicken Fajita Dinner recipe from Food.com.
Author: IOjaw